Available at the Store...
What Mama has to offer:
Pasta is made with only Semolina Duram flour, fresh eggs, water.
All colored pasta has No Artificial Flavors, No Artificial Colors, and No Preservatives.
All Whole Wheat Pasta is made with Gold Medal #1 brand with no eggs added!
Any type of long or short pasta can be made with Semolina, OO Flour or Whole Wheat flour.
Spinach Roasted Red Pepper Tomato / Basil
Noodle types (to name a few):
Pasta Del Contadino; Gnocchetti Alla Sarda (Cavatelli); Rigatoni Grandi (large);Rigatoni
Picolli (small); Conchiglie (shells); Pappardelle; Fettuccine; Tagliolini; Radiatori; Angel
Hair; Linguine; Spaghetti; Cava Tappi; Penne Rigate; Penne Lisce; Rotelle (Wheels);
Bucatini; Mafalde; Fusilli; Rotini; Ziti
Idaho Potato or Mama’s Pesto*
*Mama’s Pesto: She slow roasts only the finest Piniolli’s (Pine Nuts) for 3 hours, adds
fresh basil from her garden and slow roasts fresh garlic cloves in extra virgin olive oil
imported from Italy.
Ricotta Butternut Squash
2 lb. rolls
Egg Dough Tomato Red Spinach
~ Nuddies ~
Mama’s old world Italian recipe made with only Frigo, Impastata Ricotta, Pecorino Romano
and Grade A eggs. These delicacies are YUMMY!
~ Ricotta Delights~
A Gizzi family secret! Fried ricotta with rolled prosciutto inside! Encased in bread crumbs…
Mama’s Lasagna to die for…!
Made with Mama’s fresh lasagna sheets, imported cheeses, her famous Strainese DOP
Italian gravy, top quality meats, and fresh herbs & spices from her garden! All veggie’s are
seasoned and grilled before being added to Mama’s lasagna- she wouldn’t expect anything
Cheese Lasagna Vegetable Lasagna (Red or White) Meat Lasagna
Manicotti (1/2 lb.) -sold by the piece or by the dozen
Ricotta & Mozzarella Spinach, Ricotta, Sauce Veal, Spinach, Ricotta
Stuffed Shells -sold by the piece or by the dozen
Ricotta Spinach, Ricotta, Sauce Veal, Spinach and Ricotta
Mama’s Italian BBQ
What is this, I ask? Sausage, Pork Ribs, Pulled Pork Loin, all pan seared in E.V.O.O. with
fresh herbs & spices from Mama’s garden and then cooked in Mama’s gravy until the pork
falls off the bone and melts in your mouth (like a good rib should)! Pork Ribs
Meat Balls Sausage Bresaola
Mama Gizzi’s Red Gravy
Gravy? Sauce? Marinara? Mama Gizzi has ended the controversy! Gravy is a consistency,
not a color. Mama Gizzi makes Red Tomato Gravy TO DIE FOR. Made with DOP Tomatoes
and homegrown Parsley, Basil and Garlic. Need I Say More? Available with or without
IMPORTED DELI MEATS AND CHEESES!!!
Fiorucci Genoa Salami (cured with wine) Fiorucci Capicola (cured with spices)
Fiorucci Sandwich Pepperoni
Fiorucci Prosciutto di Parma Stella Aged Asiago Gayo Azul Swiss Cheese
Fiorucci Imported Provolone
Grafton 2 yr. Aged Cheddar
DEATH BY CHOCOLATE
Dark chocolate cake layered and covered with chocolate ganache
CHOCOLATE RASPBERRY CHAMBORD
Dark chocolate cake layered and covered with a raspberry Chambord whoopie cream with fresh
DOLLY’S LEMON DELIGHT
French vanilla cake layered with homemade lemon pudding and covered with a lemon zest whoopie cream
WHOOPIE CREAM* CAKE
Dark chocolate cake layered with vanilla whoopie cream
Italian sponge cake soaked in Bacardi Dark Spiced Rum, layered with pineapple, chocolate garnish, and
whoopie cream layers, topped with dried candied cherries
RED VELVET DEVIL
Red velvet cake layered with fresh strawberries and vanilla whoopie cream. Covered in whoopie pie
CHOCOLATE CREAM PIE
Ghirardelli dark cocoa simmered in heavy cream and poured into an Oreo cookie pie shell. Star-topped
with homemade whipping cream and shaved Ghirardelli dark chocolate
CHOCOLATE RASPBERRY CREAM PIE
Raspberry Chambord pudding poured into an Oreo cookie pie shell. Star-topped with raspberry Chambord
whipping cream and shaved Ghirardelli white chocolate
Rich lemon pudding with orange and lemon zest poured into a lady finger pie crust. Star-topped with
orange/lemon whipping cream with shaved candied orange
Impastata Ricotta TLC cheese whipped into a cream and baked in a sweet pie crust. With lattice top
Slow soaked barley folded into vanilla cream and baked in a sweet pie crust. With a sweet crust
NY STYLE CHEESECAKE
Made with mascarpone Italian cream cheese and baked in a graham cracker / lady finger blended pie shell
Cupcakes & Brownies
DARK CHOC. WHOOPIE PIE CREAM CUPCAKE
Dark chocolate cupcake filled with whoopie pie cream and topped with chocolate butterfly & powdered
sugar. Mini and large, sold individually or by the dozen!
VANILLA BEAN LEMON PUDDING CUPCAKE
Vanilla bean cupcake filled with lemon pudding, topped with vanilla bean cap & powdered sugar
Mini and large, sold individually or by the dozen!
GHIRARDELLI BROWNIE & CHOCOLATE GANACHE CUPCAKE
Ghirardelli brownie cupcake filled with chocolate ganache. Mini and large, sold individually or by the
CHOCOLATE SQUARE BROWNIES
Ghirardelli chocolate squares brownie with dark chocolate frosting. Sold individually or by the dozen!
Oval shaped mini chocolate cakes filled with whoopie pie cream. Sold individually or by the dozen!
Cannoli shells with edges hand-dipped in Ghirardelli dark chocolate and chopped pistachio’s (optional)
filled with impastata ricotta TLC cream and sprinkled with powdered sugar. Mini and large, sold
individually or by the dozen!
CHEESECAKE STUFFED STRAWBERRIES
Large strawberry filled with New York style cheesecake and dipped in Ghirardelli dark chocolate with
dark chocolate shavings. Sold individually or by the dozen!
MAMA’S DECADENT CHOCOLATE RAVIOLI’S
Yup, that’s what I said! Dark chocolate ravioli’s filled with cocoa ricotta cheese and chocolate ganache,
Comes with a raspberry Chambord sauce on the side. Sold individually or by the dozen!
Mama Gizzi's Gift Bowl
Mama Gizzi has created a unique gift for that special occasion: An 'add as
you go' Gift Bowl. You can pick and choose what you would like your gift
bowl to contain: Dry Pasta only, with oil & vinegars or other delights!
What’s can be included in the GIFT BOWL….
- Roasted Red Pepper & White Fettucine (dry pasta)
- Lemon Pepper Linguine (dry pasta)
- Tri-Color Fettucine with Fresh Dried Mint (dry pasta)
- Italian Herb Egg Noodle Hearts (dry pasta)
- Soupistina Noodles (dry pasta)
- Linguine (dry pasta)
- Jar of Mama Gizzi’s San Marino Tomato Gravy
- Vita Extra Virgin Olive Oil
- Vita Balsamic Vinegar
- Antigua Imported Balsamic Glaze
- Mama’s Homemade Italian Herb Panco Bread
- Mama’s Homemade Italian Herb Mix
- Fresh Dried Rosemary from Mama’s Organic Herb Garden
- Pasta Bowl
- Cooking Tips & Booklet
Build Your Own Cake
Pick frosting, cake-type and decorating style and let Mama do the rest.
Dark Chocolate, Chocolate, Vanilla, French Vanilla, Strawberry, Orange, Lemon, Spice, Red Velvet or Angel
Butter Cream, Dark Chocolate, Chocolate, Vanilla, Cream Cheese, Whoppie Cream, Raspberry, Lemon Zest,
Orange Zest, Strawberry or White Chocolate
10” Round (8-10 slices); ½ Sheet (2x2 pieces feed 15-20 people); Full Sheet (2x2 pieces feed 30-40 people)
Single layer, double layer, or triple layer
Your choice of decorating style: colors, border, frosted flowers or fresh flowers on cake.
Mama’s Extra Special 3 - D Cake
Mama’s special three dimensional cakes. Once again, you pick your flavor and frosting. These cakes are
star decorated with fresh flowers at the base. Blow your guests away with these designs:
Sooooo cute! Feeds 20 people or let it become a joyous mess for your little one to dig his or her hands in!
This giant cupcake shaped cake feeds 20 people and its novel shape is a fun feature for any birthday party.
THE ‘HOW OLD ARE YOU?’ NUMBER CAKE
With an entertaining giant number, no one will forget how old you are on your birthday. Numbers from 1
to 100 (and beyond) are available! No need to blow out all those candles!